Tipping Etiquette in the USA — A Complete Guide
Who you should tip, how much, and when it's actually optional. An honest guide to American tipping culture without the guilt trips.
7 min read · Updated
Why Tipping in America Is the Way It Is
American tipping culture is unusual by global standards. In most countries, service workers earn a full wage and tips are a small bonus for exceptional service. In the US, tipped workers in many states earn a lower base wage — the federal tipped minimum is just $2.13 per hour — with the expectation that tips make up the difference. Whether or not you agree with this system, it's the reality. Until it changes, tips are how these workers pay their rent.
That said, tipping culture has also expanded into areas where workers do earn full wages, and the pressure to tip in those situations is a different conversation entirely. This guide will be direct about the difference.
Who You Should Tip (And How Much)
Restaurant Servers — 15-20%
This is the most well-established tipping norm in America. Servers at sit-down restaurants rely on tips as their primary income. Tip 15% for adequate service, 18% as a solid default, and 20% or more for excellent service. See our detailed restaurant tipping guide for specifics on fine dining, counter service, and takeout.
Bartenders — $1-2 Per Drink or 15-20% on a Tab
For simple pours — a beer, a glass of wine, a basic mixed drink — $1 to $2 per drink is standard. If you're running a tab, especially one that involves craft cocktails that take time and skill to make, tip 15-20% on the total. If a bartender makes you an incredible Old Fashioned, that's worth more than the same tip you'd leave for a popped bottle cap. Our bar tipping guide covers this in detail.
Baristas — $0 to $1
Here's where we'll be direct: tipping at coffee shops is optional. Baristas typically earn at least full minimum wage (often more at chains like Starbucks). A $1 tip on a drip coffee is generous. A $1-2 tip on a complex specialty drink is a nice gesture. Tipping nothing is completely acceptable — the tablet screen spinning around to face you is a design choice, not a social obligation.
Food Delivery Drivers — 15-20% or $3-5 Minimum
Delivery drivers use their own vehicles, pay for their own gas, and often earn less per hour than you'd expect after expenses. Tip 15-20% or a $3-5 minimum, whichever is higher. Tip more in bad weather or for long distances. This applies to DoorDash, Uber Eats, Grubhub, pizza delivery, and any other food delivery. See our full delivery tipping guide.
Rideshare Drivers (Uber/Lyft) — 15-20% or $2-5
Rideshare tips were nonexistent when these services launched (Uber originally told customers not to tip). Now tipping is integrated into the apps, and drivers genuinely appreciate it. $2-5 for a standard ride, 15-20% for longer trips or when the driver was especially helpful — loading luggage, navigating difficult pickup spots, or providing a particularly clean and comfortable ride.
Hotel Housekeeping — $2-5 Per Night
This is the most frequently forgotten tip in America. Housekeepers clean your room, change your sheets, and scrub your bathroom. They work physically demanding jobs for modest pay. Leave $2-5 per night on the desk or nightstand with a note that it's for housekeeping (otherwise they may not take it). Leave it daily rather than at checkout, since different people may clean your room on different days.
Hotel Bellhops/Porters — $1-2 Per Bag
If someone carries your bags to your room, tip $1-2 per bag, with a minimum of $2-3 even for a single bag. If they show you around the room and explain amenities, bump it up a bit.
Hotel Concierge — $5-20
Tip a concierge when they do something genuinely useful — scoring hard-to-get reservations, arranging transportation, or providing insider recommendations that improved your trip. For basic directions or information, no tip is necessary.
Valet Parking — $2-5
Tip $2-5 when your car is returned to you, not when you drop it off. If the valet service charges a fee, you still tip on top of it — the fee goes to the company, not the attendant.
Hairdressers and Barbers — 15-20%
Tip 15-20% on the total service cost. If the salon owner is also your stylist, the old etiquette said you don't tip the owner. That convention has largely faded — most owners now accept and expect tips just like their employees.
Tattoo Artists — 15-20%
Same range as hairdressers. Tattooing is skilled, time-intensive work. For a long session, 20% is appropriate.
Movers — $20-50 Per Mover
For a full move, tip $20-40 per mover for a half-day job and $40-50+ per mover for a full day. These people are carrying your furniture up stairs. Be generous.
Spa Services (Massage, Nails, etc.) — 15-20%
Standard service industry tip. Nail technicians, massage therapists, estheticians — 15-20% on the service price.
When Tipping Is Genuinely Optional
Not every screen that asks for a tip represents a genuine social expectation. Tipping is optional in these situations:
- Counter service / fast casual restaurants — You ordered at a counter and picked up your own food. You are not obligated to tip.
- Self-serve anything — Frozen yogurt shops, bakeries where you grab items from a display case, convenience stores.
- Retail purchases — Some retail POS systems now show tip prompts. This is absurd. Don't feel pressured.
- Takeout from restaurants — Appreciated but not expected. $2-3 or 10% if you want to be generous.
- Food trucks — $1-2 is a nice gesture. Nothing is fine.
- Coffee shops for drip coffee — Pouring a cup of coffee into a cup is not a tipped service by any traditional standard.
The Truth About Tipping Pressure
Let's talk about the elephant in the room: tip creep and guilt tipping.
Payment technology has made it trivially easy for businesses to add tip prompts to every transaction. The suggested percentages have also crept upward — it's now common to see 18%, 22%, and 25% as the default options on tablets, with no easy "no tip" button visible.
This is a deliberate design choice. Businesses benefit from customers tipping their employees more because it offsets the wages the business would otherwise need to pay. The discomfort you feel when a cashier watches you select a tip amount on a screen is not accidental.
Here's what you should know:
- You are never obligated to select the highest option. The "custom" button exists for a reason.
- Pre-set tip amounts are chosen by the business, not by social consensus. Just because a screen suggests 30% does not mean 30% is normal.
- The person behind the counter almost certainly does not judge you as much as you think they do. They see hundreds of transactions a day.
- Real tipping norms haven't changed as much as payment screens suggest. 15-20% at sit-down restaurants remains the actual standard, despite what the tablets want you to believe.
A Practical Framework
If you want a simple mental model for tipping in America, here it is:
- Someone is providing you ongoing, personal service (serving your table, cutting your hair, driving you somewhere, delivering to your door): Tip 15-20%.
- Someone did a brief, transactional task (handing you a bag, pouring a coffee, ringing up a purchase): Tip $0-2, or nothing.
- Someone did physically demanding work for you (moving furniture, carrying bags): Tip generously — $5+ per person or more.
Use our tip calculator to get an appropriate amount for any situation. It takes the guesswork out and lets you move on without second-guessing yourself.